Heritage Cross Nugget Ham
Heritage cross boneless smoked & cured, cooked nugget ham ready to be sliced cold for sandwiches or heated for dinner. Enjoy the succulent flavour of outdoor-raised pork. Our heritage pigs are grown out for a minimum of twelve months. They can access forage and dirt to root and bask in the sunlight. They are fed a custom feed designed for their breeds; our feed is always soy and corn-free and sourced with local grains whenever possible.
Our pigs are processed at a local, provincially (Alberta) inspected abattoir. In doing so, we can offer you the best cuts and custom choices of Ossabaw Island Hog pork.
Order your heritage meat for you and your family, and enjoy!
**ORDERS MUST BE PICKED UP ON THE FARM BY APPOINTMENT OR ARRANGED FOR DELIVERY TO EDMONTON, RED DEER, CALGARY, and LAC LA BICHE AB**
Not seeing what you’re after? Contact us; we would be happy to work on creating a custom order.
Want to connect with your farmer and learn what the animals’ day-to-day life looks like? Check us out on Facebook and Instagram.
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